This double chocolate wonder gives you all the nostalgic childhood memories while adding hints of espresso and sea salt to tantalize your adult palate. Fluffy frosting or luscious glaze topping is totally up to you, the mix for both is included!
What’s in the bag:
Chocolate Espresso Sea Salt Cake Mix
Topping Mix (makes either a glaze or frosting)
For the cake, you will need: 1/2 cup boiling water, 1 egg, 1/3 cup oil, and 1 tsp vanilla (optional)
For the topping, you will need: 1/4 cup unsalted butter if you choose to make the glaze or 1/2 cup unsalted butter if you choose to make the frosting
NOTE: Any additional garnishes shown in photos are not included
